Welcome to the Web site for the Dietetic Internship program at Southeast Missouri State University.

Mission Statement

The mission of the dietetic internship is to provide a high quality post-baccalaureate program that prepares competent entry-level dietitians to possess the knowledge and professional skills necessary to navigate the ever changing demands related to health and nutrition.

Goals of the Program

• Goal 1:  The dietetic internship will prepare entry level graduates who are competent to practice in administrative, clinical and community dietetics.
      
  Outcome Measures

• At least 80% of employer evaluations rate graduates as above or equal to the performance level of other registered dietitians at the same level in comparable positions.
• 100% of students who enroll will complete the program within 15 months.
• The first time pass rate on the RD exam will be ≥ 80% over 5 years.
• 100% of graduates seeking employment in dietetics or related fields will do so within 12 months of program completion.

• Goal 2:  The dietetic internship will lay the foundation for self-assessment and lifelong learning.

        Outcome Measures

• Intern portfolios will document attendance at one professional meeting and participation in one continuing professional education opportunity.
• 25% of recent graduates will report being a member of the Academy of Nutrition and Dietetics.

*Program outcomes data are available upon request.

Emphasis Area: Nutrition Education